Do you have a favourite or go-to vegan meal? Vegan Vegetarian Cafe has a wide variety of beans, legumes and peas slow cooked with traditional herbs and spices to perfection, they also make puddings, cakes, and natural juices sweetened with cane juice, not to mention delicious patties that come in seven flavours!

In What’s Cooking, we have the owner of Vegan Vegetarian Cafe, Chef Nadene McKay who joins us to share some of what they prepare on a daily basis. Watch the full interview below:

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